- Contact Person : Mr. victor.wan victor.wan
- Company Name : Excellent Health Products Co.,Ltd
- Tel : 86-517-88275546
- Fax : 86-517-88275546
- Address : Jiangsu,Huaian,Industrial Zone, Mudian, Xuyi County 211700
- Country/Region : China
- Zip : 211700
Black Currant Extract
Plant Origin: Ribes nigrum
Botanical Name: Ribes nigrum L.
Used Part: Fruit
Specification:
1. Anthocyanidins 25% UV
2. Anthocyanins 36% HPLC
3. Extract Ratio: 4:1, 10:1
Description:
Black currant (Ribes nigrum) is a species of Ribes berry native to central and northern Europe and northern Asia. Blackcurrant fruits are a good source of minerals and vitamins, especially vitamin C. They have diuretic and diaphoretic actions, help to increase bodily resistance to infections. Anthocyanidins have putative antioxidant and radical-scavenging effects which may protect cells from oxidative damage and reduce risk of cardiovascular diseases and cancer.
Main Functions:
1. Anti-oxidation, anti-aging, strengthen the body immunity;
2. Lower serum cholesterol, soften the blood vessel and prevent arteriosclerosis;
3. Maintain eye health, promote the blood microcirculation of eye and alleviate eyestrain.
Specification
Product Name: |
Citrate Blackcurrant Extract 35% Anthocyanins |
Botanical Source: |
Ribes nigrum L. |
Item |
Specification |
Method |
|
Description |
|
|
|
Appearance |
Dark Purple powder |
Visual |
|
Odor / Taste |
Characteristic |
Organoleptic |
|
Part Used |
Fruit |
|
|
Particle Size |
100% Through 80 mesh |
CP2015 |
|
Bulk Density |
0.30g/ml~0.45g/ml |
CP2015 |
|
|
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Maker Compounds |
|
|
|
Anthocyanoins |
≧35.00% |
HPLC |
|
|
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Chemical Test |
|
|
|
Loss on Drying |
≦5.00% |
CP2015 |
|
Residual Solvent |
≦0.50% |
GC |
|
PH(1% water solution) |
Report Only |
CP2010 |
|
Heavy Metals |
≦10.0PPM |
Atomic Absorption |
|
Lead |
≦0.5PPM |
Atomic Absorption |
|
Arsenic |
≦0.5PPM |
Atomic Absorption |
|
Cadmium |
≦0.1PPM |
Atomic Absorption |
|
Mercury |
≦0.1PPM |
Atomic Absorption |
|
Microbiological Tests |
|
|
|
Total Plate Count |
≦1000Cfu/g |
CP2015 |
|
Yeast & Mold |
≦100Cfu/g |
CP2015 |
|
E. Coli.&Coliform |
Negative |
CP2015 |
|
Salmonella |
Negative |
CP2015 |
|
Staphylococcus |
Negative |
CP2015 |
|
Storage : |
Store in cool and dry place, keep away from strong light and heat. |
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Genetic Modification State: |
This product is GMO free products. |
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Free Radiation Effect: |
This product is not been irradiated. |
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Shelf Life: |
3 Years |